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Swiss has a lower fat concentration...that is why it seems drier to the palate. Opt for full fat of either in moderation.

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15y ago
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13y ago

Yes, because American cheese is processed while Swiss cheese isn't.

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13y ago

Yes. It's supposed to be less sodium than cheddar. That's why cheddar tastes better to most people than Swiss does...

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9y ago

How do you define "healthier"

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12y ago

no

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Q: Healthiest cheese Swiss or American
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