It really depends on how you look at it.
Sushi's first origins were arguably in China. Fish was stored in fermented rice as a means of preserving it, but the rice was never actually eaten with the fish. It was thrown away, so if you consider fish stored in rice to be the origin, then the answer would be China.
After the storage idea had migrated to Japan, the Japanese took it further, and started eating the rice with the fish. It wasn't until the early 17th century, once again in Japan, that they started to season the rice (instead of the long process of fermenting it), and selling it as "sushi." Japan later sparked many further developments of this food type. So, if you mean the current food form, I would say Japan.
Sushi originates from Japan.
Anyone can eat sushi, as long as they are willing to eat fish and they are not allergic. Although it originates from Japan, sushi can be eaten by most people.
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China is a country... Sushi orginated from Japan. The sushi today was made incredibly recently actually.
Naked sushi also known as Nyataimori originates from Japan. Information about Naked sushi is available on websites like Wikipedia. Also by visiting sushi restaurants. A restaurant is hard to find like this as it is a type of art. A dinner theater and art gallery in one combination.
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Every country has national symbols that are interesting and have important meanings, pertaining to the country. Japan's national dish is Sushi because it is part of its usual cuisine.
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Shampoo originates from the Hindi word champo, meaning to massage. So the word originates from the country of India.
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