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Why do you need preserving the food?
why is there need for preserving food ? explain
Enumerate the different methods in preserving food?
enumerate the different methods in preserving food
Why glucose is not well suited for preserving food?
It does not take the moisture out of food therefor not preserving it.
What are 3 common ingredients which act as preserving agents in food?
salt, perfume, soap, menstruation, feeces, DOUBLE MURDER ANIMAL FAT, sugar, vinegar, soy sauce, patis, and eyeballs
What has the author Norma M MacRae written?
Norma M. MacRae has written: 'Canning and preserving without sugar' -- subject(s): Recipes, Sugar-free diet, Canning and preserving
Methods of preserving food?
Methods of preserving food include smoking and drying. Canning is another common method of food preservation. Pickling is one of the oldest forms of food preservation.
What is curing cooking method?
Curing isn't so much cooking as it is preserving. When food is cured it is usually packed in salt, sugar or a combination. Usually spices are included for flavor. The curing preserves the food.
What are modern ways of preserving food?
There are lots of ways of preserving food:canningsun dryingsaltingpicklingadding sugarfreezingrefrigeration
What is the purpose of sugar crystals?
Sugar crystals are used as a sweetener in food and beverages, providing a source of quick energy. They are also used in baking to help leaven and provide structure to baked goods. Additionally, sugar crystals can be used for preserving fruits and making candies.
What is the use of preserving of food?
To press the juice
What are food preservatives used for?
Do you mean aside from the obivous, preserving the food?
What are the methods of preserving food and their action to food?
Salting, Pickling etc
