red meat
Meat is the rich source of calcium, iron and potassium and not vitamin C.
Chicken meat is white Chicken meat can also be red meat depending on what quality it is.
No. The whole point of calling red meat, 'red meat' is because it is red. Shellfish is seafood.
Leg meat of a chicken is dark, not red. Red meat comes from cows.
Some foods without calcium (or minute traces) include: cooked rice, pasta, cooked vegetables, cooked potato, corn, yams, cauliflower, sweet potato, red meat, coffee, and tea.
cook it like red meat... its red meat anyway
No it is white meat. Red meat is from Cows, Sheep and Pigs.
You'll generally be safe with red wine for red meat and white wine for white meat.
Well, depends on the meat. Red wine for red meat, white wine for white meat.
red meat refers to any dark coloured meat often contrasted white meat.
Venison my friend. If you can try as "jerky" I highly recommend it.