No it is very good for you. Kale and all your other green vegetables are good for your liver and de toxining your body... from all the toxins it takes in. Personally I love to eat kale with baked or mashed potatoes with a bit of butter. Tastes divine with garlic.
In middle ages kale was the most commonly grown vegetable in Europe since then the cultivation has spread widely. Kale can be grown in almost any climate, as the time to get a harvest ready crop is about 2 months. It likes cool weather. Kale can be used in soups, stews, sautéed and tossed.
A good substitute for frisée lettuce would be curly endive or escarole, as they have a similar slightly bitter flavor and curly texture. Another option could be arugula or baby kale for a more peppery taste and tender texture.
Karsh Kale was born in England in a town called West Bromwich under the name Utkarsha Kale on 11/01/1974. However, he was actually raised in Brooklyn, NY following his parents decision to immigrate to the United States in 1977.
My brother shaved his head and his hair is naturally curly, it finally grew back in and it's really curly. If your hair is naturally curly it will grow back that way.
The heat is what keeps your naturallu curly hair straight. Getting your hair wet will take away all the heat and it will just naturally go back to being curly.
I do believe there's a few but tea cup poodles come to mind first. They are curly and come in a few colors including brown.
Irish and Scottish possibly english.
well i know of the leafy green kale and the dark non-leafy kale calledeither lacinato kale, dino kale, or black kale...dino because its texture is more like a reptile then leafy like the green leafy kale.
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