Chicken Skin Music was created in 1976.
Fried Chicken skin is a compound
you can bake chicken drum sticks with skin on
A chicken without skin would be called a skinless chicken. Either that, or it would be called a skinned and feathered chicken.
No
One can find quite a few uses for chicken skin once it is off the chicken. The fat rendered from chicken skin is great for making chicken broth. Some people even fry the skins and eat them like chips.
Chicken skin is simply raised skin. It cannot be popped. It is also called goose bumps or goose flesh.
Yes, it is the rendered fat of a processed chicken.
the Algonquins also traded chicken usually for beaver skin or pelts
A human's skin is normally soft, warm, and smooth. A rooster or chicken's skin will feel bumpy, and coarse.
Chickens have feathers that cover their skin.
Skin side up on a chicken means that it should be cooked where the skin is facing upwards. This is done so that the skin gets crispy when it is cooked.