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Crepes are a type of food - not a physical or chemical change. What's happening to the crepe? Is it burning? Is it torn apart? Is it decomposing? You didn't indicate what is happening to the crepe that would be a chemical or physical change. This question is kind of like asking "Is the water freezing or evaporating?" Well, that depends on what's happening to the water.

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βˆ™ 13y ago
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βˆ™ 15y ago

if they bubble in the pan then yes, but if not then no

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Q: Do the ingredients in crepes make a chemical change while being cooked?
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