When nuts are roasted it causes the oils to go rancid. Go for the non roasted nuts, they're better for you!
Cheastnuts
Ah, pine nuts and pignoli nuts are actually the same thing, just with different names! They come from the same pine tree and have a delicate, buttery flavor that adds a lovely touch to many dishes. So whether you call them pine nuts or pignoli nuts, they both bring a touch of nature's goodness to your cooking.
beer nuts are $1.50 and deer nuts are under a buck.
Not usually, no.
Using raw nuts in peanut brittle is recommended because they will be roasted during the cooking process and develop a more intense flavor and crunch. If you use already roasted nuts, they may become overcooked and lose their intended flavor and texture in the final product.
all of them have a lot of fat but its good for you. also roasted nuts have more fat than raw nuts.
all of them have a lot of fat but its good for you. also roasted nuts have more fat than raw nuts.
yes
yes
There is no difference. Monkey nut is another name for peanuts, as are goober peas, ground nuts (or earth nuts) and pig nuts.
the developer has larger nuts