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What spices are suitable for use in making chicken wing dip?
Spices like BBQ seasoning are suitable for use in making chicken wing dip. There are many other seasonings ans spices also available in the stores like Ralphs.
When making a vegetable soup it is best to avoid?
when makeing a vegetable soup it is important to avoid
How do you make a meat interesting for children?
by cooking it, adding spices, making the curry of it , fry it with spices ... by this we can make meat interesting for children.
Are spices added in the making of wine?
No Spices can indeed be infused with wine in the process. Generally this is done after the fermentation. Some wine snobs would frown on this practice, but I have had excellent results with spices.
Why you add vegetable oil while making synthetic milk?
because vegetable is good for health
What raw materials were used to make chips?
Chips are typically made from thinly sliced potatoes that are fried or baked. Other raw materials used in chip making may include vegetable oil, seasoning ingredients (such as salt or spices), and preservatives.
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What is the substitute for butter when making cookies?
Vegetable Shortening
What fats are normally used in cake making?
vegetable oil or butter
Can you use melted margarine to substitute vegetable oil when making a cake?
yes
How does water affect the appearance of a vegetable?
The amount of water in the cells of a vegetable affect the turgor pressure in the cells. The turgor pressure is how much pressure is in the cells. If the cells of the vegetable do not have enough water, the turgor pressure is low, so the plant wilts, making the vegetable look shriveled or small. If the cells of the vegetable have the right amount of water, the turgor pressure is high enough to keep the plant from wilting, so the vegetable looks healthy. If the cells of the vegetable have too much water, the turgor pressure is very high, and the cells may burst open, making the vegetable look shriveled and small.
Can you substitute vegetable shortening for oil?
not for creaming sugar or for making a laminated dough. In general vegetable shortenings aren't that healthy and should be replaced by butter.
