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Coconut Cream, the thick semi-solid matter that forms on the top of some cans of coconut milk can be whipped. To do so place the can in the refrigerator over nigh, remove the solid cream that is on top of the coconut water. Do not use the water. Whip with an electric mixer, sweeten to taste.

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10y ago
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14y ago

same way as you'd whip normal cream i guess with a hand or electric whisk. It might not thicken so easily so you could try adding a small amount of icing sugar to thicken it (assuming you don't mind it being sweet).

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14y ago

The answer to that would be yes for me because I have done it before. I also think it just depends on who the person who is whipping it is.

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