Depending on the recipe, cool whip should in most cases be interchangeable with whipping cream as a lower calorie substitute. Cool whip is an imitation of whipped cream, called "whipped topping" by its manufacturers.
cool whip light
1 cup sour cream OR 1 cup plain yogurt
Yes, you can substitute Nutriwhip for whipped cream. It can be used as a lower fat alternative to whipped cream for dressings, sauces, toppings, etc.
did you ever eat pancakes with cool-whip on them? did you? Damn!, tehm some good pancakes!!
By volume 1 pint, as for contents, there is no cream or dairy in cool whip it is a petrochemical byproduct floor wax and dessert topping.
No its not. Cool whip is a topping, whipping cream is an ingredient.
A great substitute is soy yogurt.
Cool Whip is considered a solid.
If cool whip isn't frozen, then it should be refrigerated.
Buttermilk.
you can substitute yeast with curd /plain yogurt