Can you make sugar cookies without confectioner sugar?

Answer 1

yes you can but it wouldn't taste as good

Depending on the recipe in question, vegetable shortening, lard and margarine can usually be substituted for butter. A neutral-flavored oil such as canola oil can be used instead of butter in some, but not all sugar cookie recipes.

Answer 2

Not really - the raising agents are required to give some leavening to the cookie. It also aids crumblyness. You could end up with really rock hard cookies if you do not add the baking powder. (But using self-raising flour instead of plain flour in the recipe would help negate this).

Answer 3

Only if the recipe calls for that, then yes. Otherwise, if the recipe calls for cream of tartar and you do not put it in, then the cookies will probably not come out right.

Answer 4

Yes, you can, will they taste the same, no!

Answer 5

Just sprinkle with regular sugar before baking.

Answer 6

No,because the sugar cookie will look like a plumped pie.

Answer 7

yes, they're more delicious if you put in 900 ml of cream of tartar.

Answer 8

yes