An ahi is another name for the yellowfin tuna.
There are only a couple of definitions for the word "ahi". They both have to do with types of tuna fish. It is a Japanese word. They are the yellowfin tuna and bigeye tuna.
A type of tuna spelled with three letters is 'ahi' tuna.
300 clories
'ahi [ah-hee]
Yellowfin tuna or Bigeye tuna are both called ahi in Hawaii.
The Angelfish The Angler Fish Ahi Tuna
Ahi Tuna, Albacore Tuna, Abalone (more of a mollusc than a fish though) to name a few
The albacore tuna has a variety of different names that people use to refer to it. Some of these include pigfish, Pacific albacore, tombo ahi and longfin.
First of all, several different varieties of tuna are canned. Skipjack, Bluefin and Yellowfin (called Ahi in Hawaii) tuna are canned and sold as "light meat," while Albacore (also called Longfin tuna , Tombo Ahi, and Ahi Palanacan) is the only tuna that can be labeled premium "white meat".
Ahi, which refers to yellowfin tuna in Hawaiian cuisine, typically feeds on smaller fish like squid, mackerel, and anchovies in the open ocean. They are carnivorous predators that use their speed and agility to catch their prey.
here are a couple: abalone ahi tuna angel fish anemone anchovy anura arawana