cheesy pasta... its good
olive oil helps your food cook in the inside and cook it on the outside
I usually sauté it in olive oil
shave it alot . like twice a day.upply olive oil to it.(olive oil you would cook with).
Olive oil is the best.
garlic and olive oil...maybe parsley
yes
Ivy's gross brains!!
vegetable oil corn oil olive oil Crisco oil wesson oil canola oil
Vegetable oil Olive oil Corn oil Crisco oil Wesson oil
Not really. They have different properties and cook differently. You can sometimes use olive oil to saute something in place of butter, but if the recipe calls for butter, use butter. Sometimes you can substitute vegetable oil or canola oil, but not olive oil.
A qualified YES, if you are cooking vegetables, meat etc - things that the taste of olive oil won't interfere with. However, in sweets - cakes etc. the taste of the olive oil is too overpowering, so I wouldn't recommend it.