too much humidity and air getting into the bread loaf bag or whatever the loaf of bread is in also bacteria is growing on it and causing the white that's why you never eat something with white spots on it cause it's mold
Food which has been cooked can be frozen, even if it was frozen prior to cooking. BUT Frozen food which has been thawed, but not cooked, should never be re-frozen. Nor should food which was cooked, frozen and thawed.
None has been to Neptune, so no one could possibly have been frozen on Neptune.
it has been frozen 21 times
It should be safe as long as you do the hockey pockey and you turn yourself around, thats what its al about! Seriously though, if u eat it, u will die......
No
If it has been frozen in butcher paper and HASNT been taken out then it will be fine! Ive done it with a 5 year old one
Yes, you can safely freeze ham after it has been cooked. After thawing the same frozen cooked ham, it is unsafe to freeze it again.
Any professional food prep worker can tell you its a real bad idea to re-freeze meat that has been frozen and thawed, since the amount of bacterie is significnatly increased in refrozen meat.
There is a bakery who are tweeting to customers when bread has been freshly made.
For a long as you like as long as the meat stays completely frozen. Some mammoth carcasses have been found that have been frozen for tens of thousands of years and the meat still exists.
if u have already frozen the cake it cannot be changed bak