Bitter gourd also known as bitter melon is green and sweet when raw.
You can eat bitter melon seeds (Monodic genus) if they are cooked. Dried bitter melon seeds are found in remedies against diabetes and malaria, so presumably they can be eaten in small quantities at least.
Some are not yet ripe. (See link.)
They can but it could be risky.A more detailed answer: Bitter melon (a.k.a. bitter gourd, Momordica charantia) is not on the list of.
Patients who do not mind the extremely bitter taste can eat a small melon. Juice: Up to 50 ml of fresh bitter melon juice can be taken once a day. Tincture: 5 ml doses two or three times per day.
Raw bitter melon is generally too strong for most palates, so gentle cooking with a sauce (such as soy) can moderate the bitterness and make the result more palatable. Cut the melon into small thin portions suitable for defrying.
Yes there is "Bitter Melon" I dont know how people Eat it it is terrible..hahah But There is a Bitter Melon Tea you can buy and After I drink mine I can not get a Reading on my Blood Meter But If I wait a while I find that it has Gone Down Quite a Bit. Hope this helps
No papaya
The papaya grows in trees and when ripe, eat it
yeah! they did! they liked papaya! A lot!
the top is really bad to eat. you can eat it from the middle and eat Iran papaya its really juicy
Eat it.