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Who made chocolate mousse i am doing an research about chocolate mousse and i really want to know more about were did it come from and who was the first person to make it?
The French made the chocolate mousse and all the other types of mousses.
Is chocolate mousse made in France?
yes
How did the dessert mousse get its name?
A sweet or savoury dish made as a smooth, light mass in which the main ingredient is whipped with cream and egg white.
How would you describe a quality made chocolate mousse?
Rich and chocolatey, with a silky texture.
Is a mousse a carnivore?
No. Mousse is a kind of French dessert made with chocolate or fruit. A moose is an herbivore. Mice are generally herbivores as well.
What is mousse made of?
Mousse is typically made from a base of whipped cream, egg whites, and a flavoring agent like chocolate or fruit puree. Gelatin or agar may also be used to help the mousse set and hold its shape.
Where did Chocolate Mousse come from?
It is origin from France, I believed. Mousse, a French word meaning foam, is a form of dessert typically made from egg and cream, usually in combination with other flavors, most commonly chocolate or fruit. Once only a specialty of French restaurants, chocolate mousse entered into American and English home cuisine in the 1960s. The first written record of chocolate mousse in the United States comes from a Food Exposition held at Madison Square Garden in New York City in 1892. A "Housekeeper's Column" in the Boston Daily Globe of 1897 published one of the first recipes for chocolate mousse. This recipe produced a pudding-like dish very different from today's stiffer, but still fluffy, mousse. Mousse became as we know it with the introduction of egg whites, separated from the yolks. When white chocolate became the chocolate choice in the 80s, food companies scrambled to devise new ways of using it in tandem with their own products. After chef Michel Fitoussi created a white chocolate mousse in New York City in 1977, people couldn't get enough. Mousse was perhaps the most popular of the white chocolate desserts.
How is the desert chocolate moose made?
The dessert known as chocolate mousse is made by heating chocolate and butter in a double boiler and cooling slightly. Afterwards, fold in eggs and whipped cream. The dessert is then portioned into single serve dishes and chilled in the refrigerator.
Where did chocolate cake originate?
i dont know but wherever it came from we should thank them chocolate cake IS GOOD!!!
Who made chocolate before a factory?
willie wonka!
What dessert is made from a mixture of milk or cream wine and sugar?
Halvah, also called helva or halva is a middle eastern confection made with ground sesame seeds or nuts, sugar, and milk or rosewater, and other variations, depending on the culture.
What is mousse?
Mousse is a dessert dish that is made with egg, gelatin, and (sometimes whipped) cream. It is often mixed in with other flavorings, such as chocolate or lemon (fruits are commonly used). Mousse is a hair product that usually comes in the form of spray or cream. When applied to hair, it gives volume and shine, plus a hold if airdried. The hair is left with a wet look, and a crunchy feeling. In its most basic state, mousse is just gelatin and water. Professional mousse companies, however, usually include many other enrichments, like vitamins and small amounts of alchohol.
