Add lemon juice or white vinegar. :-)
It depends where you shop but it ussually cost about $2,50 for one pint of tomato sauce.
No, vinegar is not toxic, you may be sick if you taste too much at once but it will not harm you, vinegar is used in many foods such as pickled onions, beetroot, cabbage etc, it is in tomato sauce, mayonnaise, brown sauce and many other similar sauces its even dribbled on food such as Fish and Chips to enhance the flavour.
Baking Soda is used to neutralize the acidity of the tomatoes in spaghetti sauce. If there was too much baking soda added, you might be able to add a little vinegar or even better a red wine vinegar to raise the acidity of the sauce or add more tomato sauce.
At walmart, a can of tomato sauce (great value) is 97 cents, and a bag of 6 onions is about $2.50.
One serving (1/4 cup) of Hunt's tomato sauce has 4g of carbs. There are more carbs in spaghetti sauces (12g for Barilla's).
It is possible, but such a substitution is not always a great idea as tomato paste has a much more concentrated, stronger flavor and has less moisture. So the recipe with the replacement of tomato sauce will be more liquidy and have less of a tomato flavor to it.
If you've been sprayed by a skunk, tomato juice will neutralize the smell. I'm sure sauce would do the same thing, but juice is much easier.
Yes.
2 oz 6 + 2 = 8 ..... but it will be a very thick sauce.
At the recommendation of my vet my two greyhounds get a spoonful of sardines in tomato sauce with their morning and evening meal. They enjoy the flavor and the fish and tomato sauce are good for them. My vet is a wholistic vet who does acupuncture and herbal treatments, so she is very much into foods as medicine.
1 cup