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What two molecules make lactose?
Glucose and Galactose make up lactose Glucose and fructose make up sucrose Glucose and glucose make maltose
Monomer of Carbohydrates?
The monomer of carbohydrates is monosaccharides, such as glucose, fructose, and galactose. These monosaccharides can join together through glycosidic bonds to form larger carbohydrate molecules like disaccharides and polysaccharides.
What is the basic units of carbohydrates?
The basic units of carbohydrates are monosaccharides, which are single sugar molecules such as glucose, fructose, and galactose. These monosaccharides can join together to form disaccharides (two sugar units) or polysaccharides (multiple sugar units).
Carbohydrates are made of which monomers?
Carbohydrates are made up of monomers called monosaccharides, such as glucose, fructose, and galactose. These monosaccharides can join together to form larger carbohydrates such as disaccharides (e.g., sucrose, lactose) or polysaccharides (e.g., starch, cellulose).
What are the monomers of complex carbohydrates?
The monomers of complex carbohydrates are simple sugars, or monosaccharides, such as glucose, fructose, and galactose. These monosaccharides join together through glycosidic bonds to form polysaccharides like starch, cellulose, and glycogen.
What are the basic units of carbonhydrates?
The basic units of carbohydrates are monosaccharides, which are simple sugars such as glucose, fructose, and galactose. These monosaccharides can join together to form more complex carbohydrates like disaccharides (e.g., sucrose, lactose) and polysaccharides (e.g., starch, cellulose).
Is galactose a monomer?
Yes, galactose is a monomer, or more specifically a monosaccharide, due to the fact that it is a simple sugar. It is one of the three most common sugars present in biology, along with glucose and fructose, and is able to bond with other simple sugars to form chains, or carbohydrates.
When glucose and fructose join together what do they?
They form Sucrose, a type of disaccharide
What are smaller components of polysaccarides?
The smaller components of polysaccharides are monosaccharides, which are simple sugars such as glucose, fructose, and galactose. These monosaccharides can join together through glycosidic linkages to form longer chains or structures of polysaccharides.
What forms when glucose and fructose join together?
saccharose also known as sugar
What glucose and fructose join together what do they form?
They form Sucrose, a type of disaccharide
What molecule must be produced each time two glucose molecules are bound together?
Maltose is produced when two glucose molecules join.
