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Food people like to eat in Switzerland include a great variety of pasta, potatoes prepared in many different ways, vegetables, meat (veal, beef, pork, chicken and even horse), fish (mainly fresh water fish), but also sea food.
Rosti is a popular breakfast dish that is eaten by people in Switzerland at breakfast. It is a fried potato dish. Bircheruesli is another food eaten in then morning. This is a cereal that combines oats, and fruits.
People in Switzerland eat many diffrent foods. They have traditional food and they eat food we eat as well. Here is a list of some dinner food they eat.
Meat pie, ribs, pasta, hot pot, sausage salad, potatoes, meat, fish, potatoes with sour cream and sourkraut, vegetables, Pizza, spaggetie, and more but i cant really thik of anything. But those are what they really eat.
For deeert they eat a lote of chocolate, basel cookies, Swiss brownies, deep fried apple cookie, carnival cake, nut cookies, anise cookies, carrot ccake chocolate cake, cinammon cookies, and much much more.
bye the way sorry i cant spell:(
People in Switzerland eat many diffrent foods. They have traditional food and they eat food we eat as well. Here is a list of some dinner food they eat.
Meat pie, ribs, pasta, hot pot, sausage salad, potatoes, meat, fish, potatoes with sour cream and sourkraut, vegetables, pizza, spaggetie, and more but i cant really thik of anything. But those are what they really eat.
For deeert they eat a lote of chocolate, basel cookies, Swiss brownies, deep fried apple cookie, carnival cake, nut cookies, anise cookies, carrot ccake chocolate cake, cinammon cookies, and much much more.
bye the way sorry i cant spell:(
Difficult to say. The cooking is basically European but Switzerland is a confederation of German, French, Italian and Romanche speakers and the cooking in different cantons reflects this so in an Italian speaking canton the food will resemble that in Northern Italy, in a German speaking canton there will be a Germanic influence in the food and so on.
The Swiss have many cuisine influences from the countries surrounding or close to it (ex. France, Germany, Belgium). Breakfast is usually light in Switzerland, including the following items:
- Bread with butter, margarine, marmalade, honey, jam, or cheese
- Plain cereal items (sometimes with milk)
- Sweet breakfast cakes
- Yogurt or cheese
Drinks at breakfast include:
- Hot or Cold Chocolate
- Coffee
- Tea
cheese or potatoes because those are the main products grown in switzerland
Traditional Swiss foods are based on cheese, potatoes, dried meats and bread. Cheese and meat fondue, raclette, tartiflettes, ara all traditional Swiss dishes.
bread potatoes and cereals are the staple foods in switzerland
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Why and what is the staple food of Switzerland?
Bread, potatoes and cereals are the staple foods in Switzerland
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