You could die. If not die you may require hospitalization. Food poisoning is serious.
it can if its not refrigerated for half an hour.
If the package says they are "fully cooked", then you could do that - although don't forget that it did come from a plant that handles raw chicken. If there is no mention of being fully cooked, then don't eat them without cooking. The process might have just set the breading and not cooked the meat.
It definitely can, grilled chicken should only stay in the fridge 3-4 days. At 10 days, enough bacteria has accumulated to make a person sick.
I did :L :(
No!! You could get really sick or even die.
If a chicken is cleaned properly before consuming you do not need to worry about chicken livers making you sick. To consume chicken livers or any other organ or meat, be sure that the meat is cooked to temperature.
If they are dried peas not yet cooked, they will last months and months. If they become damp they will spoil because they will grow mold. If they've been cooked, they must be refrigerated or frozen. If left out they will develop harmful bacteria that can make people sick.
I don't think so but I get gas when I (occasionally) eat meat...Be sure your chicken is cooked properly!
It is generally safe to refreeze raw chicken that has been thawed in the refrigerator and has not been cooked. However, the quality of the chicken may deteriorate with each freeze-thaw cycle. It is best to cook the chicken after the first thaw to maintain its quality and safety.
because if its raw eggs or chicken it could make you sick. and if the food is not cooked properly it might taste bad.
No they can not ! not any food that have been defrosted can be re-frosted because of Bactria and germs !If they've been kept refrigerated and well sealed they can be refrozen.
It is not safe for a person to eat meatloaf that has been left out on the counter for 2 hours. The meatloaf should be refrigerated and consumed or frozen after it has been cooked.