you should cook it for at least an hour and cook it at about 350 degrees
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19.875 pounds.
equals32 ounces
40 ounces are in 2lb 8oz because one pound = 32 ounces + 8 ounces = 40 ounces are in 2lb 8oz
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It comes in a 2lb., 1lb., and 10oz. box.
400 degrees for 15 minutes to brown then reduce heat to 350 for another 15-20 minutes. Chicken is done when you pierce the meat with a fork, press on it and the juices are clear, not red or pink.
That is 0.907 of a Kg.
That is 32 ounces.
907.2g
2lb = 1kg
3lbs 10oz
Brisket is best if it is cooked at a lower temperature. This takes longer but the result is a tender product. I like to use about a 300 degree oven. A smaller roast (4 or 5 pound) will take 3 to 5 hours. We usually buy a larger roast (15 pounds) and put it in the oven late at night at about 275 and let it bake 8 to 10 hours.