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Authentic San Francisco sour dough bread does not have milk in it. Other sour dough breads can have milk as an ingredient. Milk makes the bread have a softer, cake-like texture and not a chewy texture like San Francisco sour dough or french bread have.
It depends what flavour you want. The bugs have predigested the milk (as in yoghurt) but I don't think that would really make a lot of difference to your health, because the bugs themselves are killed by the heat of cooking. I prefer to drink raw milk gone sour, as in yoghurt or kefir for improved health.
Yes. Throw it out before it eats you.
[ I DISAGREE ON THAT BECAUSE SOUR MILK DO NOT RUIN ANY RECIPE OR IT KINDA DEPENDS ON WHAT KIND OF RECIPE IS IT].
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Can sour milk to too sour for a recipe?
No Your right sour milk can never be too sour for an recipe.. I agree with you on that one.
If the recipe calls for milk and you have sour milk how do you alter the baking powder and baking soda?
Add a teaspoon of baking soda for each cup of sour milk.
What can you use as a substitute for sour milk?
i add lemon juice or white vinegar to the milk in the recipe
Can evaporated filled milk be used in place of evaporated milk in a recipe?
Filled milk is milk with oil added to lower the price. I wouldn't ruin a perfectly good baking recipe by adding it
Can extra light milk be substituted with regular milk?
It depends on the recipe. For some things, it will work, for others, it will ruin everything.
Can 2 percent milk substitute sour cream in a bread recipe?
No. 2 percent milk is much too thin and lacks the fat and consistency needed to substitute for sour cream in any recipe. Low-Fat Yogurt would be a better substitute for sour cream.
The formula for sour milk?
To make sour milk, or a buttermilk substitute for a recipe: For each cup called for, add 1 tablespoon of vinegar or lemon juice to one cup of milk and let it stand for 5 minutes.
Can bakingsoda substitute for bakingpowder in a recipe?
Yes, it can, with modifications. 1/4 teaspoon baking soda equals 1 teaspoon baking powder. But if the recipe does not contain an acidic ingredient such as lemon juice, sour milk or buttermilk, one should be added. Add a tablespoon of lemon juice, or substitute sour milk for the liquid in the recipe.
What is correct The sour milk stunksOR The sour milk stanks?
the sour milk stank
Which is easier to digest sour milk or sweet milk?
sour milk
Why can't we consume sour milk?
Sour milk is milk that is off. You drink, you get diarrhoea. So don't drink sour milk.
Can a dogs milk sour?
Any milk can go sour.
