I do not believe that there is **any** type of **BONELESS** fish, either freshwater or saltwater. Shark are boneless, their bodies are made of cartiledge.
You have to fillet the fish and throw away all the small bones.
Boneless Fish was created in 1998.
a filet
Some types of freshwater boneless fish include catfish, tilapia, trout, and perch. These fish are popular for their mild flavor and versatility in cooking.
By carefully filleting a fish, it is possible to remove the bones.
GALANTINE
Yes, it is classed as a boneless fish as are the Squaliforms- Sharks to you.
Boneless or cartilaginous Fish, as opposed to Bony Fish. they are in the same basic group as sawfish and- Sharks.
Is an item that still has some bones still left in it. Example: A leg from poultry can be semi - boneless as the thigh can be boneless but the drumstick can still have the bone left it. It's really meat or fish that has been partly boned.
Is an item that still has some bones still left in it. Example: A leg from poultry can be semi - boneless as the thigh can be boneless but the drumstick can still have the bone left it. It's really meat or fish that has been partly boned.
All fish have bones. Some are so small you can eat them (like sardines or anchovies). Seafood that doesn't have bones are shell fish, octopus, squid, sea urchin, sea cucumber, and other invertebrates.