No, oxygen is used to turn food or into energy
They produce food (Glucose) but then they use most of it to respire and get energy to survive.The Glucose which is the food is stores as starch if it is not used as starch is not soluble in water.
Not only animals respire even plants respire. In respiration they take up oxygen. This O2 is used for oxidation of food which results in release of energy.
We use oxygen by breathing it in through our lungs, where it is used by our cells to generate energy through a process called cellular respiration. Oxygen is also used by our cells to break down food to release stored energy and is essential for the functioning of our organs and tissues.
Yes, plant cells do respire. Cellular respiration in plants involves the breakdown of glucose to release energy, which is used for various cellular activities. While plants also undergo photosynthesis to produce their own food, they still need to respire to obtain energy from the stored sugars.
Oxygen is the gas used by living things to turn food into energy through the process of cellular respiration. During respiration, oxygen is used to break down glucose into ATP, the energy currency of cells. This process releases carbon dioxide as a byproduct.
This question is quite difficult to follow. Energy cannot change into molecules, food or otherwise. If you mean which types of food are good stores of energy, carbohydrates and fats are used for this.
When is food turned into energy
energy energy
in about 20-30 min.
Not always. Your body would turn more food into fat in means of survial, but most food and energy from food goes into the body to be used as energy and fuel for a person to function and to survive. Also, not eating a lot is damaging to a person's health and is not good for them.
The sun's energy is used to grow food, you eat and digest the food and get energy from it.