There are a lot of things involved in farming that require a lot of spending. Fuel, feed and fertilizer are the biggest cost factors in a farming operation. Machinery repair costs, veterinary costs, not to mention utility bills and taxes, among many others, all must be incorporated to farm expenses. When expenses get higher than income, this often is a sign that another enterprise must be incorporated into the farming business to help pay these expenses, or an off-farm job must be taken by the farmer or the spouse.
The thing is, it's not that farming's so expensive, it's just not the best paying job on the world. For all the work that's done, the end product that is sold to the consumer is worth less than it really is, and farmers only get paid a tiny fraction of what is sold on the supermarket shelf.
•With the introduction of intensive farming, farm produce such as vegetables, fruits and poultry products have become less expensive. This means that poor people can afford a balanced and nutritious diet. •One of the major advantages of intensive farming is that its yield is high. •Organic food it affordable only to the rich and the society
of Farm, Pertaining to agriculture; devoted to, adapted to, or engaged in, farming; as, farming tools; farming land; a farming community., The business of cultivating land.
In the US, organic farming is typically more expensive than common non-organic methods, primarily because of the cost of additional hand labor. There are also additional costs associated with the organic control of weeds, insects, and diseases. Organic farming can be cheaper to get started on, because a farmer doesn't need the same kind of equipment. Simple, "old-fashioned" equipment can be used for some crops.
i don't if malaysia is a sudsistence farming or commercial farming..i known i already study about malaysia 'rice farming in malaysia...huhuh i hope you can teach me
Subsistence farming is farming where there is little or no surplus for the farmer after he and his family are fed. This was a common method of farming in preindustrial societies.
It is possible that a Christian will view free range farming as a disadvantage and make food too expensive. This is because there is a shortage of areas in which to have free range farming.
It is safer then conventional farning, but much more expensive
Plenty expensive land
Semi extensive farming is almost exactly what it sounds like. This type of farming contains more than regular farming but less than the biggest farms.
There are actually quite a few arguments against organic farming. The biggest argument is that it is very expensive and does not produce decent size produce.
Organic farming is much more labor intensive than non-organic farming and is often more expensive to do.
Yes, more than many people realize. Many farm families need a second source of income, be it from another type of livestock or an off-farm job just to keep the farm afloat. Many people who are generations removed from the farm believe that farming is not expensive and farmers make a lot of profit from it, neither of which is true. Much of the costs incurred into a farming operation can be quite high, high enough that the income a producer gets from selling grain or livestock is not enough to cover these costs alone. The thing is, if farming wasn't expensive or hard to do, everybody would be doing it.
Dedication, long hours, food supply, control of water supply, expensive set up.
cattle farming was too expensive so they moved out to the plains for crop farming. there they had trouble with high interest in the banks, unfair railroad fees, and overproduction from other farmers
As farming equipment comes in all shapes and sizes and is often expensive, there are many specialist companies that sell it. Also there may be local auctions where second hand items can be purchased.
•With the introduction of intensive farming, farm produce such as vegetables, fruits and poultry products have become less expensive. This means that poor people can afford a balanced and nutritious diet. •One of the major advantages of intensive farming is that its yield is high. •Organic food it affordable only to the rich and the society
Later start date and weaker distribution and marketing systems are reasons why organic products are more expensive. Agro-industrial, commercial, conventional, intensive farming as profit-making businesses predates biodynamic and organic farming. The consequence is a system for distributing, marketing and selling products that is so extensive and long-standing that prices can be competitively low.