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Why do large farms do better than small family farms?
not neccesarily it depend on the way you manage your farm
Why are dairy farms largely family owned and operated?
Dairy farms are largely family owned and operated because the cows need so much care that only family members are usually considered reliable enough to work on the farm. The cows need to be milked twice a day; they must be fed and for much of the year taken to pasture. The farms consist of barns to shelter the animals, silos to store food for the winter, crop-growing machinery (such as tractors and harvesters), and refrigerated equipment to prevent the milk from spoiling. Thus, dairy farms involve a high capital investment. Barns, silos, and other structures involve a substantial investment. Tractors, harvesters, and other farm machinery are expensive. In recent years, some dairy farms have started to rely on non-family labor. the cows need so much care that only family members are usally considered reliable enough to work on the farm
What are some reasons why most family farms in the Midwest have been replaced by corporate farms?
If such reasons exist, they are mere misconceptions. Most corporate farms are family farms themselves: it is not possible to replace a family farm with a family farm if it's still going to be a family farm, no matter how large or small it is. The term "corporation" is merely a business label applied to a firm, regardless of what kind of firm or business it is or who it is owned by. A family have just as much right to have their farm labelled as a corporation as any other family owning a non-farming business. To answer the question, many small farms have grown into large farms and have had the corporation label added because of the expressed demand for cheaper and safer food by the consumer. Consumers wield far greater power in the marketplace than the producer could ever dream of having, and as a result the producer is forced to change and adapt to comply with the kind of demands consumers demand.
Many US Farmers have lost their family farms over the last 40 years because they could not?
Many US Farmers have lost their family farms over the last 40 years because they could not compete with the big corporations
What is the average size of a farm in the United States?
In the United States, the average farm is approximately 418 acres. The majority of farms, roughly 88 percent, are small family farms.
Is food in Cuba grown in small family farms or large corporate farms?
well they are grown in large corporate farms and for their own family in small family farms
Soviet farms were either collective farms or?
either state farms, consumer farms, corporate owned farms, or family owned farms
Family farms sold after 1980 were?
Combined into corporate farms.
What was the main settlement of the middle colonies?
plantations and large family farms
When was Pero Family Farms Food Company created?
Pero Family Farms Food Company was created in 1908.
Who or what were family farms sold to after 1980?
Family farms which have not been passed down to succeeding generations have primarily been sold to other family farmers, typically their neighbors. This is why over 98% of all farms in the US are still family owned and operated.
What type of farms was common in the Midwest until 1980's?
Family farms
Who owns Osceola Farms?
Members of the Fanjul family own Osceola Farms
What is the issue between commercial farms and family farms?
Funny thing that many people don't realize is that commercial farms and family farms are one and the same. Thus, there really is no issue between them. In the US at least 97% of all farms are family farms. What most people consider to be a "corporate farm" (a farm which is owned and operated by unrelated members or a parent corporation) makes up approximately 0.3% of all US farms.
What has the author Charles R Pugh written?
Charles R. Pugh has written: 'The corporate option for family farms' -- subject(s): Family corporations, Family farms, Incorporation
Facts about corporate farms?
The most resounding fact is that 98% of such farms are family-owned and operated.
How did the diverse middle colonies develop and thrive?
family owned farms
