The Green Revolution refers to a set of research, development, and technology transfer initiatives that increased agricultural production worldwide, particularly in developing countries, starting in the 1940s. Key components included the adoption of high-yielding crop varieties, increased use of fertilizers and pesticides, and improved irrigation practices.
The increase in wheat and grain production in Mexico, Pakistan, India and Africa as a result of the Green Revolution decreased the value of wheat in the Wheat Belt of the United State. Many farmers faced economic hardship with a few who were unable to adapt to new crops were bankrupted. Most adapted and prospered and the World is a better fed place.
The Green Revolution is basically switching from hazardous energy sources (i.e. fossil fuels) to green energy. Some examples of green energy include wind energy, solar power, hydroelectricity, nuclear, and geothermal energy. It is most common in the Western World, as if you go to Canada you will see much more green energy than if you go to North Korea.
An environmental problem that resulted from the Green Revolution was soil degradation due to the excessive use of chemical fertilizers and pesticides. This led to a loss of biodiversity, erosion of soil quality, and pollution of water bodies.
The Green Revolution refers to a set of research, development, and technology transfer initiatives that increased agricultural production worldwide in the 1960s and 1970s. It involved the adoption of high-yielding crop varieties, irrigation, pesticides, and fertilizers to boost crop yields and combat hunger. The Green Revolution is credited with significantly improving food security in many developing countries.
Heavy energy use Increase in productivity Decrease in food prices Ap3x Approved
To prepare a green revolution project, identify specific environmental issues or goals to address, conduct research on existing solutions and best practices, develop a detailed project plan outlining objectives, strategies, timeline, and budget, engage stakeholders and partners for collaboration, and implement the project while monitoring and evaluating progress for continuous improvement.
They adopted green revolution technology to increase agricultural productivity and food production to meet the growing demand of a rapidly growing population. The technology introduced high-yielding crop varieties, improved irrigation practices, and increased the use of fertilizers and pesticides to boost crop yields and farm income.
Norman Borlaug is the father of green revolution but M S Swaminathan is regarded as the father of green revolution in India.
Animal antibiotics and growth hormonesHigher standard of living for most peoplePollution from fertilizers
The 2nd green agriculture revolution is organic farminghardly, first off organic farming is very old so it isn't any revolution. second while the first green revolution increased crop yields organic farming reduces them. third the green revolution ensured there was enough food to support growing human population and organic farming is a hobbie for the rich western countries. if anything the 2nd green revolution is geneticly improved crops which is propably the exact opposite of organic farming. zaf.
Green Revolution : M. S. Swaminathan White Revolution : Dr. V. Kurien
Green Revolution : M. S. Swaminathan White Revolution : Dr. V. Kurien
Yes it is!
How women farmers were affected green revolution
green revolution is not spreaded in india because it is very hard
Revolution Green - 2007 is rated/received certificates of: USA:G
the once green tree caught fire, signalling the start of revolution
The green revolution solved issues that relate to the environment. The revolution embraces alternative energy sources and better disposal practices.
hey green revoluton