Depending on how much heat you add, more and more water will evaporate. It should be noted that the temperature will notincrease, however. The temperature of the water will stay the same until all the water has changed state and become steam, or water vapor, if you prefer.
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Adding heat to boiling water will increase the temperature and speed up the rate of boiling. The additional heat provides energy to the water molecules, causing them to move more rapidly and escape as steam. If enough heat is added, the water will eventually evaporate completely.
For water to be boiling in the first place, you need to give it heat. So heat is what makes the water boil.
When heat is added to water, the temperature of the water increases, causing the water molecules to gain more kinetic energy and move faster. Eventually, the added heat can cause the water to reach its boiling point, at which point it will vaporize and turn into steam.
If you turn up the heat on the stove, the temperature of the boiling water will increase. The additional heat energy will cause the water molecules to move faster, raising the temperature until it reaches boiling point, at which point it will remain stable.
When you drop a block of ice in boiling water, heat from the water will transfer to the ice, causing the ice to melt. The heat will continue to transfer from the water to the ice until the ice completely melts and reaches the same temperature as the water.
No, a higher boiling point means that a substance requires more heat to reach its boiling point and evaporate. Therefore, a substance with a higher boiling point would evaporate slower than a substance with a lower boiling point.
Adding salt to water affects its density meaning that the particles have to move more to reach a boiling point. The temperature therefore has to increase to make the particles move more and evaporate.