Aside from use in vascular tissues and other water related plant operations water is the source of the oxygen expelled by the plant. The main use of water by a plant is to " crack " it for electrons that need replacement in the chlorophyll pigment as the chlorophyll's own electrons are exited by photons of light and are boosted into higher energy levels where they enter the light dependent reaction systems.
Water not used here is used to fill plant vacuoles so the plant may retain turgor and remain upright.
The roots of the plant are responsible for absorbing water from the soil. They have specialized structures, such as root hairs, that increase surface area for water absorption. Once water is absorbed, it is transported through the plant to where it is needed.
When soil blocks the flow of water through itself, it can lead to waterlogging. This prevents the water from draining properly, which can suffocate plant roots by depriving them of oxygen. This in turn can hinder plant growth and potentially lead to root rot.
Water and nutrients are absorbed by the roots and travel through the xylem tissue in the stems via capillary action and transpiration pull. This process helps provide water for photosynthesis in the leaves and nutrients for growth and metabolism in the plant. The movement is facilitated by cohesion and adhesion forces within the plant's vascular system.
Water that is not absorbed by soil typically runs off the surface, creating runoff. This runoff can flow into streams, rivers, and eventually oceans. It can also contribute to erosion and carry pollutants from the surface into bodies of water.
When water soaks into the ground, it infiltrates the soil and fills up the pore spaces between soil particles. Some of the water will be absorbed by plant roots, while the excess water will move downward through the soil layers until it reaches the water table or groundwater reservoir. This process helps recharge underground aquifers and replenish surface water sources.
Water is absorbed by plants through the soil. When water is poured into the soil, the roots of the plant soak in the moisture from the soil, which allows the nutrients and vitamins to thrive.
Water is broken down and used after it enters a plant. This water goes into photosynthesis and is used as fuel.
This water is absorbed by plants.
Water & nutrients are absorbed.
Transfer water and nutrients absorbed in the roots to the higher parts of the plant.
(=^) answer it (=^)
The water is absorbed by the plant cells in the leaves through tiny openings called stomata, where it is utilized for photosynthesis and other metabolic processes. Excess water is released into the air through transpiration.
It gets absorbed, except in cases of diarrhea.
through transpiration water is lost to the environment and condenses to fall as rain and is again absorbed as by the plant root.
Water is absorbed by plant roots and transported, by capillary action, through the fibrous material of the plant stem, to the leaves.
Water and minerals enter the plant through its roots. Water is absorbed by the root hairs and transported through the plant to the leaves, where it plays a vital role in photosynthesis. Minerals are also absorbed by the roots and transported throughout the plant to support various cellular functions.
The roots of the plant are responsible for absorbing water from the soil. They have specialized structures, such as root hairs, that increase surface area for water absorption. Once water is absorbed, it is transported through the plant to where it is needed.