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There is a direct relationship between translocation and transpiration. Translocation refers to movement of sugars which are dissolved in the phloem while transpiration refers to the process through which water is moved from the roots to the stomata through the xylem.

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Translocation is the movement of sugars and other nutrients within a plant through the phloem. It is essential for distributing these vital resources to different parts of the plant. Transpiration is the loss of water vapor from plant leaves. It helps plants to maintain their internal water balance and is important for nutrient uptake and cooling of the plant.

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10mo ago
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Q: Translocation and transpiration
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