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ceviche
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∙ 12y ago
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Does lemon juice cook raw meat?
Then you should have some very, Very, very thin slices. The proteins of the meat undergo at contact with the lemon juice the same changes as if the meat would have been cooked, but only where there is a contact, and so, not in the inside of your steak. (It works with oysters all right because they are liquid.)
What happens to raw meat in orange juice apple juice and lemon juice?
it dies
Can soda or lemon juice dissolve meat in a half an hour?
No
Can you marinate meat in milk that has had lemon juice added to it?
YES
Can you cook mojo sauce?
Normally Mojo sauce is not cooked, but used as a marinade when making carne asada. You use orange juice, lime juice, lemon juice, jalapeno pepper, onion, cilantro, garlic, salt, and pepper. After you marinade your meat you can use the rest of the mojo sauce to baste the meat with while you are cooking it.
What happens when cooked meat passes through gastric juice?
The gastric juice dissolves the fatty part of the meat, therefore starting the fat's chemical digestion into fatty acids in the stomach.
What is the word used for the mix of parsley garlic and lemon rind used to flavor meat?
cevicheThere is also a term, Kelaguen, which is based on the "cooking" property of lemon juice, whereby raw fish or shrimp is "cooked" by the acidity of the lemon.
Why is deer meat called before it is cooked?
venison
Is it safe to eat chicken if a little reddish juice runs out of the meat?
Not recommended, well cooked is far safer...
What is lemon juice used for?
Lemon Juice is used for drinking, you can also put it on a wound to get infection out.
Why does cooked meat go on the top shelf in a fridge?
It's not that cooked meat should go on the top it's that raw meat should go below it to prevent raw juices landing on the cooked meat without you knowing potentialy leading to you getting ill when eating the cooked meat with raw meat juice on.
What is Parisa?
If you are talking about food, it is a mixture of raw hamburger meat cured with lemon juice, peppers, onions, cheese, and spices.
