I don't know if everyone calls it such, but decoction is brewed coffee- that is usually then mixed with milk and sugar and relished. Aaahhh !
To make decoction
Roasted, ground coffee beans are finely ground (Way beyond the Turkish setting. I usually get them ground at the Turkish setting and then run them through a coffee grinder at home to grind them until they cry 'uncle').
A 'desi'/Indian filter is usually used to make decoction. This is a two compartment utensil - the top part has minute holes in them. Finely ground coffee is measured (per individual taste) is added to this compartment and then, boiling hot water is poured.
This results in the magic to begin working - water infuses with coffee powder to produce the brown liquid gold.
The bottom part of the utensil is the collector.
It's likely that only South Indians call the brown liquid decoction. But I am not sure.
A decoction may be refrigerated for up to two days and retain its healing qualities
Decoction in Tagalog is "timpla" or "pagtimpla." It refers to the process of boiling herbs, roots, or plant materials to extract their medicinal properties.
The leaf decoction will be great for fragrance.
Decoction is the process of taking something out of another thing. An example would be extracting the juice from an orange.
C. articulatus: decoction or liquid extract to be taken internally. C. rotundus: can be a decoction to mix with other herbs. The tubers can be ground into a paste to be taken internally or externally.
The beverage we have commonly come to call tea is the result of steeping the leaves of the tea tree (Camelia sinensis) in boiling water. All teas are from this common plant, it is the manner in which it is harvested and processed for market that makes the different kinds of tea.The beverage we call coffee is the result of the percolation, infusion or decoction of the roasted seeds of the coffee plant (Coffea robusta and Coffea arabica). The area in which it grows, and the manner of its roasting and grinding give us the various types of coffee.
The bark is harvested and dried, sliced to expose the inside of the bark, then boiled to make a decoction. Usually this decoction is combined with other herbs to create yang enhancing tonics. And more . . .
Compress
Decoction, infusion, liquid extract, tablet, and tincture.
Tea, decoction, tincture. Average daily dose: 1 - 3 tsp of powdered herb. Tea: 1 - 2 tsp of powdered herb, steep for 10 - 15 minutes. Decoction: 2 cups daily. And more . . .
An apozem is an obsolete medical term for a decoction - the extraction or essence of a substance made by boiling the substance down.
It can be done by several ways, like extraction decoction , preparative chromatographic separation, etc