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There is no fat in wine.
A 6-oz. glass of red wine contains 1.1 grams of sugar.
YES
Red wine vinegar will result in a much tarter flavor than red wine and will not give you ideal results. If you're worried about the alcohol in red wine, don't be...it will evaporate during the cooking process.
one
You probably can, but keep in mind that port is much sweeter than red wine.
Red wine typically contains around 12-15 alcohol by volume.
No
Yes, red wine is beneficial for the heart. Red wine contains antioxidants that keeps the heart healthy. This is only from one glass though, not too much to drink.
No, red wine vinegar and red cooking wine are not the same. Red wine vinegar is made from fermented red wine and has a sour taste, while red cooking wine is wine that has been specially made for cooking and has a lower alcohol content.
Not all wine is red. There are also types of white wine and rose wine. But, red wine is red because of the reddish color of the grapes it is made out of.
Red Wine. :D