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Yes, if by extra bold you mean dark roast. Caffeine is destroyed by heat, so the longer roasting reduces the caffeine content of dark roast coffee (contrary to popular opinion which thinks of dark roast coffee as "stronger" somehow). By the way, the darker roast also burns off many of the subtle flavors in good coffees, which is why a lot of mass-market coffee shops over -roast their coffee, to disguise the poor quality of the beans they are using. Ergo, dark roast coffee means less caffeine, less coffee flavor (but more of that delicious charcoal flavor) and thinner body.

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Q: Does medium roast coffee have more caffeine then extra bold?
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What is the difference between a dark-roast coffee and a light-roast coffee?

Because the caffeine is lost during the brewing process. But also during the brewing process, mass of the coffee bean (coffee seed to be technical about it) is reduced. So if you brew it by WEIGHT and have equal mass, the result will be MORE caffeine in the dark roast but if you brew it by quantity in the scoop, it will have less.


Is Folgers Country Roast coffee a regular caffeine coffee?

Coffee can have many different brews, flavors, and roasts. Unless the container specifies that is it decaffeinated or of a lower caffeine content, it has a normal caffeine content.


What is the caffeine content of Dunkin Donuts Dark Roast Coffee?

The caffeine content of Dunkin' Donuts Dark Roast Coffee is less than milder version because of the longer roasting time. However, the precise caffeine content is unknown.


What is the strength of folger's coffee?

Folgers Classic Roast is a Medium Roast Coffee. Other Folgers varieties are available in Light Roast (Breakfast Blend) and Dark Roast (Black Silk)


How do you make decafinated coffee?

Coffee roasting companies and large-scale manufacturers typically use supercritical carbon dioxide to extract caffeine from their coffee beans. However, you can reduce your caffeine intake if you drink darker-roast coffees (even though for the most part it will taste very bitter) as dark roast coffees contain a lot less caffeine compared to their lighter-roast counterparts.


How much caffeine in 1 teaspoon folgers classic roast instant coffee crystals?

74 mg per teaspoon


What colour is the best coffee bean?

First of all there are two different colors of unroasted coffee beans. There are green coffee beans and there are arabica beans. While arabica type beans are much more popularly sold in stores. This is because arabica coffee is cheaper to produce. When judging a coffee by it's color in terms of roasting there are many different options and flavors. There are light roast, medium roast, full roast, or double roast. The color of these beans get darker the more they are roasted. Medium roast coffees have the most balanced flavors than the lighter or darker roasts so these would typically be more appealing in taste.


How much caffeine is in 100 percent columbian coffee?

One eight ounce cup of brewed Columbian coffee will contain approximately 80 to 135 mg of caffeine. For ease of count round that to the 100 mg mark since brewing methods can effect caffeine content. The deeper darker the roast the less caffeine is left in the bean.


What are some examples of coffee roasts?

There are many different coffee roasts. Some of the coffee roasts are Cinnamon Roast, New England Roast, American Roast, City Roast, French Roast and Vienna Roast.


Which coffee has more caffeine-espresso or Italian roast?

This is a poorly formed question. I am no expert, but as I understand it, espresso (misspelled in the question) refers to a brewing process, and Italian roast refers to a roasting process. So it's possible to use an Italian roast coffee in both drip or espresso coffee, and it's possible to make espresso using lighter roasts. The lighter the roast, the higher the caffeine content in the beans. Intuitively, this makes sense:roasting burns off the caffeine. This may be somewhat offset by the fact that a darker roasted bean gives up its caffeine more readily in the brewing process. Like I said, I am no expert. Many coffee vendors produce a variety called "Italian roast" and also a variety called "Espresso" or "Espresso Roast." These are marketing terms, and it's the vendor's choice which is roasted longer. An interesting, and related question is "which has more caffeine: espresso or drip coffee?" For the identical amount, variety, and roast of coffee bean, the answer is drip coffee. It's in contact with the beans far longer, so it leaches out more of the caffeine. For one Starbuck's espresso shot vs. a 5 oz. serving of Starbuck's house blend, it's probably about 80 to 100 mg. caffeine for the former, and 115 to 125 mg. for the latter. Remember, though, that people order a Tall (12 oz.) or even Venti (20 oz.) at The Buck, and typically get 2 or 3 espresso shots in their lattes. So it's almost certain that the drip coffee has more caffeine. I have also heard rumors that they have different half lives; that is, an espresso shot will hype you up faster but leave your system faster. I have no idea if it's true. Hope this helps, --A coffee drinker


What is the darkest roast coffee at Starbucks?

The French Roast is the darkest.


What coffee flavors are available for the Senseo Single Serve Gourmet Coffee Maker?

The flavors are as follows: Breakfast Blend, Kenya Blend, Sumatra Blend, Brazil Blend, Medium Roast, Dark Roast, Decaffeinated, Cappuccino, Espresso, Paris French Vanilla, Vienna Hazelnut Waltz