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Why do Fibrous food does not have starch?
There are fibrous foods that do contain starch. Potatoes are an example of a food that contains both starch and fiber.
Why do you test for starch?
You can test for starch in food by dropping iodine on food on an agar plate, if it turns black, it contains starch.
What does a starch contains?
A STARCH is a bigger form of glucose.glucose is the product when the plant make food.
What is staple?
rice
Does corn starch contain starch?
Yes it contains starch
Do bitter gourd contains starch?
no bitter gourd does not contains starch as i've studied some where
What is in saliva that moistens food?
it contains enzyme amylase which digests starch,and a lubricant which makes food slippery and easy to swallow
Does legumes mean starch?
A bean is a legume,and contains starch.
Does tomato contains starch?
DOES tomato fruits do contain starch
What does it mean when food does not react to iodine?
If food does not react to iodine, it likely means that the food does not contain starch. Iodine is commonly used to test for the presence of starch in foods. So, if the iodine does not change color when added to food, it indicates that the food does not have starch in it.
Does H2O contain starch?
No. Water contains nothing but water. It can contain starch if starch is added to it.
How are starches identified at the laboratory?
You put a piece of food in a test tube and add a few drops of a speacil liquid and if the food turns yellow it contains starch
