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What is the nutritive value of whole grain?
Whole grains are recognised as having more nutrients than refined grains. The reason for this is that the process of refining the grain removes most of the nutrients.
What is the nutritive value of a blueberrry?
The leaf
Why are germinated grams considered highly nutritive?
Germinated grains have increased levels of nutrients compared to non-germinated grains because the germination process activates enzymes that break down complex nutrients into simpler forms that are more easily absorbed by the body. This process also increases the bioavailability of vitamins and minerals in the grains, making them more nutritious. Additionally, germinated grains have higher levels of antioxidants and fiber, which contribute to their nutritive value.
What is the definition of nutritive food spoilage?
When the original nutritive value, flavor, texture of the food is damaged, it is known as nutritive food spoilage. When this occurs, the food becomes unsuitable to consume.
Which food componante does not produce heat and energy?
Fiber, and water. Fiber cannot be digested and provides no nutritive value. Water is necessary for life, however, it has no nutritive value.
What are nutritive value of spices?
The nutritive value of spices is very little. Spices definitely have an effect on the body depending on what they are, but they don't contribute huge amounts of calories or nutrients.
Which part of the eye contains rich nutritive value?
The sclera
What is the nutritive value of malunggay?
High in iron and vitamin c
Short note on nutritive value of meat?
It has a lot of protein.
How do you use a food exchange list?
by knowing its nutritive value
What is the importance of malt flavoring in cereals?
to increas nutritive value.
Why do potato chips have lower nutritive compare to boiled or baked potatoes?
Frying lowers the nutritive value and adds fat and grease and calories.
