Monosaccharide is the monomer that makes all carbohydrates.
Glucose is a monomer because it is a simple sugar molecule that can be linked together with other glucose molecules to form complex carbohydrates such as starch and cellulose. In these polymers, glucose units serve as repeating monomeric subunits.
There are a few facts about carbohydrates monomer. The most common is protein.
glucose
The monomer is glucose
It is a sugar - Glucose.
A monomer is a single unit that can bond with other similar units to form a polymer, while a monosaccharide is a specific type of monomer that is the building block of carbohydrates. Monosaccharides are sugars that can exist independently or combine to form more complex carbohydrates, while monomers can be molecules of various types that join together to create polymers.
The monomer of carbohydrates is a monosaccharide, such as glucose, fructose, or galactose. Monosaccharides are single sugar molecules that can link together to form larger carbohydrates like disaccharides and polysaccharides.
Monosaccharide
Sugar
Glucose
The monomer for carbohydrates is a simple sugar called monosaccharide. glucose, fructose, and galactose are common monosaccharides that can serve as monomers to form more complex carbohydrates.