answersLogoWhite

0


Want this question answered?

Be notified when an answer is posted

Add your answer:

Earn +20 pts
Q: What 2 characteristics of sugar are classes of carbohydrates?
Write your answer...
Submit
Still have questions?
magnify glass
imp
Related questions

What are the 2 carbohydrates?

Sugar and rice.


What do carbohydrates contain?

Carbohydrates contain two food groups 1. sugar 2. fibre.


What are 2 carborehydrates?

The three carbohydrates -- sugar, starch and fiber -- are all made from molecules of sugar. However, sugar also refers to a type of carbohydrate. Sugars, or simple carbohydrates, contain just one or two molecules of sugar. Among the compounds that belong to this family are cellulose, starch, glycogen, and most sugars. There are three classes of carbohydrates: monosaccharides, disaccharides, and polysaccharides. The monosaccharides are white, crystalline solids that contain a single aldehyde or ketone functional group.


How are carbohydrates described?

Carbohydrates, also called saccharides, are oxyorganic compounds. They can be either simple sugar molecules or complex carbohydrates. They can be sub-divided into the classes of monosaccharides, disaccharides, and polysaccharides. These all serve organisms as energy sources and as essential structural components.


What are the 2 main types of carbohydrates digest easily?

sugar and starch.


What kind of macromolecule is sugar?

There are three macromolecules: 1. fats 2. proteins 3. carbohydrates Sugar is a carbohydrate.


What are three types of carbohydrates?

1 sugar 2 starch 3 fiber


What are 2 examples of carbohydrates in living organisms?

Two examples of carbohydrates in living organisms are glucose and cellulose. Glucose is a simple sugar that serves as an important energy source, while cellulose is a complex carbohydrate found in plant cell walls providing structural support.


What are the seven classes of food and function?

The seven classes of food are: 1)Carbohydrates 2)Proteins 3)Minerals 4)Fats 5)Fiber 6)Vitamins 7)Water


What are the primary characteristics used to identify a compound as a carbohydrate?

Carbohydrates are identified by their chemical composition, which includes carbon, hydrogen, and oxygen atoms in a 1:2:1 ratio. They are classified based on the number of sugar units they contain, such as monosaccharides (one sugar unit), disaccharides (two sugar units), and polysaccharides (multiple sugar units). Carbohydrates are also known for their roles as a major energy source and structural component in living organisms.


How many carbohydrates are in one cup of 2 percent milk?

in milk there are10tea/sppon fulls of sugar which is 40grammes of sugar so whats the need to add sugar to the tea its already in there from milk posted by toni campbell-innes 15years old


What elements compose carbohydrates and how are they arranged?

Carbohydrates are composed of carbon, hydrogen, and oxygen atoms. These elements are arranged in a ratio of 1:2:1, respectively. Carbohydrates are often classified based on the number of sugar units they contain, such as monosaccharides (one sugar unit), disaccharides (two sugar units), and polysaccharides (multiple sugar units).