Vitamins are classed into water-soluble and fat-soluble. The names of two fat-soluble vitamins are A and D. Vitamins E and K are also fat-soluble.
vitamins a,d,e,k
Fat-soluble
the vitamins A, D, E and K are fat soluble These vitamins are stored in fat cells and are not so easy to excrete so do not abuse them!A, e, d, k.
Vitamins A, D, E and K
Vitamins A, D, E and K!
These vitamins are lipid soluble .
Vitamins A, D, E, and K are the fat-soluble vitamins. These vitamins are stored in the body's fat tissues and liver, allowing for slower turnover compared to water-soluble vitamins. A balanced diet with healthy fats can help ensure adequate intake of these vitamins.
A, d, e, k
Vitamins A, D, E and K are fat-soluble vitamins (the others being water-soluble). Fat-soluble, meaning that the vitamins dissolve into dietary fats and are therefore stored in fat.
Alfalfa is an excellent source of most vitamins, including vitamins A, D, E, and K.
The four main vitamins which dissolve in fat are vitamins A, D, E and K.