Yes, plastic bottles can leach oil or chemicals into the contents they hold, especially if they are exposed to high temperatures or sunlight. This can be harmful if ingested, so it's recommended to store food and beverages in safer containers like glass or stainless steel.
Some people say that you should transfer food to be microwaved into a glass container, but plastic containers are perfectly fine providing you are using thick, microwavable plastic.
Heating up leftovers in plastic containers can be harmful as the chemicals in the plastic can leach into the food. It is safer to transfer the food to a microwave-safe glass or ceramic container before reheating.
yes
Yes, polyethylene plastic is generally considered safe for storing food. It is non-toxic, resistant to moisture and chemicals, and does not leach harmful substances into food. However, always check that the plastic is labeled as food-safe and follow any guidelines for safe use and storage.
Yes, plastic can absorb and release chemicals, especially in the presence of heat or acidic substances. This can be a concern as chemicals from the plastic may leach into food or liquids stored in plastic containers. Using food-grade or BPA-free plastics can help reduce the risk of chemical absorption.
yes
No, they are mostly heated by the food they contain as the food heats up.
You die :P
Not good for cooking especially saran wrap over food. It drips toxins into your food.l
No more or less so than food cooked by any other method.
Albert Ernest Leach has written: 'Food inspection and analysis' -- subject- s -: Food, Analysis, Food adulteration and inspection