There is air whipped into the ice cream base. The air prevents solid freezing. If you just put the ice cream base in a freezer with no agitation, it would freeze into a solid block. One of the main differences between premium ice cream and the cheap stuff is the amount of air incorporated into the base, the other is the amount of butterfat.
Wiki User
∙ 15y agoWiki User
∙ 10y agoA lot of things help keep ice cream from freezing solid, air in the mix, fat in the cream, sugar, but also most ice cream manufacturers use a type of gum, such as xanthar gum to work as a stabilizing agent and to prevent the formation of ice crystals.
Wiki User
∙ 17y agothe temperature in the freezer is not cold enough, try turning it up
Wiki User
∙ 14y agoThe ice cream will not freeze properly because the additives in the ice cream lower its freezing point.
put it in the freezer
The root word in "freezer" is "freeze".
freezer
freezer
The best way to freeze meat is by using freezer paper. Plastic will not let the meat last as long as freezer paper does.
put it in the freezer
You put them in a freezer.
A freezer!
Put it in the freezer?
put it in the freezer
Orange soda will freeze if left in the freezer.
You can freeze anything that can fit into a freezer.