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Q: Where can you use a used brine?
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Related questions

Do Brine Shrimp have a commercial use?

they are used for fishing.


Can you reuse brine?

You may reuse brine only if it is to refrigerate something such as refrigerator pickles. If it is cloudy or murky, do not reuse. Also, you cannot use pre-used brine for canning.


Can you use ginger ale to brine turkey?

You can use ginger ale to brine turkey. You can combine the ginger ale with cold water when you brine the turkey.


What is the use of Brine water in oil rigs?

i think its used to attract whales, so that they can hunt them.


How do you use the word brine in a sentence?

To make salt natural brine can be evaporated.


Use brine in a sentence?

The spa is well known for its brine and mud baths


Why use brine in making pickles?

You don't soak pickles in brine, you soak cucumbers in brine and you do it to turn the cucumbers into pickles.


Why cathode steel used for production of brine?

Cathode steel is used for the production of brine because it is resistant to the corrosive effects of the brine solution. This helps to ensure the longevity and efficiency of the equipment used in the brine production process. Additionally, cathode steel is a suitable material for maintaining the purity of the brine solution during production.


What B means salty water?

B is commonly used to represent "brine", which refers to water that is saturated or strongly impregnated with salt. Brine is often used for pickling and preserving food, as well as in some cooking processes.


Can a brine solution be used more than once?

Yes, a brine solution can be reused multiple times as long as it remains clear, clean, and uncontaminated. It may need to be replenished with more salt or other seasonings after each use to maintain the desired flavor profile. Ensure the brine is properly stored in a clean container in the refrigerator between uses.


What instrument measures the strength of brine solution?

it is device that used to measurethe strength of brine solution


What can be pickled?

Anything that can absorb the vinegar or the brine used to pickle. I.e a cucumber in brine, eggs in vinegar.