of Poach
The meaning of scald in cooking is to pour boiling water over something, an example would be to scald a duck, by pouring boiling water over a raw duck before roasting helps the skin to release fat and become crispy when roasting.
To simmer is to bring something to a boil, reduce the heat and allow to boil slowly.
Bitter is the English meaning of the Swahili word Chungu.
Boiling
Physical changes: melting, boiling, cutting, griding, condensation, rolling, etc.Chemical changes: burning, cooking, frying, bleaching, thermally decomposition, fermentation, etc.
The simplest form of cooking is boiling, where food is submerged in hot water until cooked. It requires minimal preparation and equipment, making it an easy and straightforward cooking method.
Parboiling is cooking food in boiling water until it is partly cooked, to parboil noodles, drop them into boiling water, when partly cooked remove them and refresh in ice cold water to stop them cooking any more. Finish them off later, either in more boiling water, or add them to a stir fry or a bowl of soup. As they are already partly cooked they will be ready in no time.
yes, it is a pun meaning that the pot( whoever the person is talking about) always in trouble or is trouble. That help?
A combination of cooking methods is using two or more methods of cooking a food to get the desired finished product. For example, one might saute a food to quickly begin the cooking process or to brown its surface and then stew it slowly to finish it.
Cooking/Boiling the syrup
Boiling of water