It is difficult to answer this question without knowing precisely what you mean by oil. You couldn't actually change it into a different substance such as olive oil. However the only difference between an oil and a fat is its melting point. If you melt the butter, you will have something very similar to oil.
An even better way is to clarify the butter. To do this, melt it, skim off the froth and then allow the rest to settle. It will separate into two layers, the upper one is the oily one.
There is no sunflower oil in butter.
According to the USDA Nutritional database, butter contains about 80% fat.80% of 200 grams = 160 grams of vegetable oil. However, while this is equal in fat content, don't just go substituting your butter. If you are for example making a cake, you can't use vegetable oil because it doesn't have the same chemical properties as butter.
There is no marijuana in butter. Butter is generally a mixture of cow's milk, cream, and oil.
If you wanted to make batter you would need 50 grams flower 70 grams butter 100 ml olive oil 30 grams of bread (crumbs) 10 grams of tomato seeds that is it. It's true
60 grams
This is not a valid conversion; milligrams (mg) and grams (g) are measures of weight or mass and mL (milliliters) is a measure of volume.
Good ole BUTTER!
A half cup of melted butter is equivalent to a half cup of vegetable oil. Added: One stick of butter usually is the same as a half a cup but usually would need to add bit more since butter is entirely fat like oil. 80fat/20water is butter while oil is 100%.
There is less calories in the butter vs oil cause oil is 100% fat and butter is around 80% fat and the rest is water. Butter is 70 cal/10g and oil is 80 cal/10g.
1 litre is equal to 1000 grams of liquid. 50 grams is therefore equivalent to 0.05 litres.
it's a 1:1 ratio, so 250 grams of oil
Usually you have to melt the butter then measure. If you cook with butter or oil, you will get different results. Butter burns at a lower tenperature than oil. So cooks will put some oil in the butter if frying.