One teaspoon of agave nectar has 3.6g of carbs.
Tequila and Agave Nectar
The Agave Nectar Gallon has to weight 5KG. or 11 pounds.
no.
The pH of agave nectar is typically around 5.0 to 6.0, making it slightly acidic.
Agave nectar is about as heavy as water. About 15 gm in one tablespoon.
There are approximately 60 calories in one tablespoon of agave nectar.
Agave nectar is approximately 1.4 times sweeter than sugar, so an appropriate substitution is 3/4 cup nectar per 1 cup sugar. You do have to account for the extra liquid in the agave nectar, so be carefull when adding additional liquids to your recipe.
9g of Agave Nectar provides 25.7 kcal
no. dogs should not have sweet things. substute agave for honey.
this is from Madhava Agave Nectar's website. A brand of Agave that I just purchased from Whole FoodsDoes agave require refrigeration once opened?No, Agave is best kept at room temperature, and is good for at least 12 months once opened.http://www.madhavasagave.com/FAQ.aspx
Agave nectar or agave syrup is healthier (in some ways) than white sugar, but it is also much more expensive. Also, not all recipies will work out if you substitute the agave because it is a liquid and because it is 1.5 times sweeter than white sugar. Agave is a fructose, which means it has a lower glycemic index than white sugar, which is a sucrose. It is also more natural. However, consuming a lot of agave is just as unhealthy as consuming a lot of sugar, and it can still cause health problems. If your doctor has recommended decreasing your sugar intake, ask him if agave would be an appropriate substitute. It depends on the reason he asked you to decrease your sugar.