Because you eat too many beans
If its not too horribly salty, then hopefully yes. Usually the addition of an acid or sweetener can reduce the salty taste in most foods. Examples of acids and sweeteners: vinegar, lemon or lime juice, canned unsalted tomatoes, sugar, honey, maple syrup. I think your best bet for salty baked beans would be to add small amounts of brown sugar. Also, I wouldn't cook the beans anymore (if they are done) because boiling them can evaporate even more liquid and make them even saltier. Hope this helps.
Because it is.
No, but some fishes can feel uncomfortable with water that is too salty, or not salty enough -- too hot, too warm, or too cool.
Yes, as all seas are salty, the Southern Ocean that surrounds the continent is salty, too.
get new caramel sauce its not suppose to be salty it should be sweet
Yes, too salty.
it depends what kind of beans they eat salty lima beans but not heinz baked beans
yes if your balls are too salty
they do because when you put too much salt in the cookies, they taste salty at the end. try not to put too much salt in them
if these beans are canned, the soup would be to salty. if these beans are fresh just soaking in water and aren't drained nothing would really happen other than MAYBE little watery soup
Water animals and plants can't live in the Dead Sea because the water there is way too salty.