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Unless the food is cut up into pieces before its frozen, its probably best to always defrost it before cooking. This is especially true of meats, and particularly chicken. If you try to cook a frozen chicken breast for example, without defrosting, you may well end up with a cooked outside and a completely raw inside of the breast. (This is dangerous because of potential salmonella poisoning.)
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∙ 13y ago
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∙ 12y agoyes
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Which freeze holds the most meat and auto defrosts?
Arctic Air Commercial F22CW 22 CuFt Upright Freezer holds the most meat and auto defrosts.
What happens to water in a freezer?
Water becomes ice cubes in a freezer.
What happens when a cup of water goes in the freezer?
I think you need to try this. Put water in the freezer and see what happens.
What happens when frost builds up in the freezer?
Your food starts to get a freezer burn
What happens if you put a battery in the freezer?
it charges
What happens if you put yeast in the freezer?
It would still be like normal, only frozen.If you have a GOOD freezer
What happens to ice when it stays in the freezer for a long time and why?
It evaporates because the humidity in the freezer is so low.
What happens when gravy is put in a freezer?
It goes solid.
What happens to a bottle of coke if you put it in the freezer?
It freezes.
What happens to a 2 pound coin when left in freezer?
If left in a freezer for 48 hours, you can pop out the centre portion
What happens if you peel from salt and ice?
It gives you a freezer burn
What happens if you put fire in a freezer?
Liam smith is sexy.
