Yes, coarse salt can usually be substituted with an equal amount of table salt, but you will need to account for the difference in volume. One teaspoon of table salt is roughly equivalent to 1 1/4 to 1 1/2 teaspoons of coarse salt.
That is approximately 1/3 tablespoon.
half it
It is a noniodised salt for animals.
0.3
As with all conversion between a volume of a granular solid and his weight results are to be taken with cautions but here is a rapid approachTable salt has a density of around 1.2 when in small crystalsA table spoon is 15 ml so it gives1 tablespoon = 18 g of salt
1 tablespoon is 15gm, that is a little over 1/2 an ounce
ANSWER It depends of a density of food. For example: 1 tablespoon of milk = 14.79 grams 1 tablespoon of liqueur = 16.43 grams 1 tablespoon of salt = 18.72 grams
1 Tablespoon
That is 1 tbsp
It depends of a density of food. For example: 1 tablespoon of milk = 0.52 ounces 1 tablespoon of liqueur = 0.58 ounces 1 tablespoon of salt = 0.66 ounces
Well since 1 Tablespoon = 1/2 fluid ounce; I would only guess that 1 Tablespoon of any liquid would more or less weigh somewhere around the same amount as 1 Tablespoon of bacon bits. So my educated guess would be that 1 Tablespoon of bacon bits would equal roughly 1/2 ounce? It could be less or more though.