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What are the factors to consider in the selection of employees in food service establishment?
Wiki User
∙ 13y ago
a good personnel has a sufficient knowledge of food preparation and service know the uses and function of food service tools and equipment has a good working relations with his\her employees and possesses management skills and has a knowledge on table etiquette and details in waiting on the table.
Wiki User
∙ 11y ago
Wiki User
∙ 11y agothe factors to consider in selecting employees
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What are the factors to consider in the selection of employees?
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